Traditional Bakewell Tart

Traditional Bakewell Tart

A shortcrust pastry base covered with luxury jam and topped with a special recipe ground almond filling. Suitable for vegetarians. 

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£10.95 tax excl.

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As has long been the tradition in Bakewell, a shortcrust pastry base is covered with a layer of luxury jam, topped with a ground almond and egg filling, then baked into an irresistable dessert tart. To make the most of the combinations of tastes and textures, we recommend you serve your Traditional Bakewell Tart with ice cream.



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